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vegetable wok
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Ingredients
2
courgettes
4
carrots
1
onion
1
pepper
2
curry
Instructions
Chop the vegetables very finely.
Fry the onions, peppers and sliced carrots in hot oil for 5 minutes.
Add the courgettes and cook over a high heat, stirring constantly for 10 minutes.
Notes
Serve with a sauce, soy for example